Pre-order a whole or half grass-fed & silvopasture-raised lamb!

***Pick up only*** Pick up locations listed below. Exact pick-up dates and addresses will be announced in the next month, but will be between 11/10 - 11/24.

Our lambs graze on diverse pastures between young orchard trees. We offer them some supplemental tree fodder (e.g. mulberry leaves), but no grain ration. Our farm and animals are managed beyond organic standards (and our chestnuts are certified organic) but the meat is not certified organic.

An example of what a whole lamb share would include:

• ⁠2 bone-in leg of lamb roasts

• 4 shanks

• ~12 rib chops

•  ⁠~10 loin chops

• ⁠2 denver ribs

• ⁠6-8 packages of ground lamb (from the shoulder, leg, and neck)

• ⁠bones, heart, liver, kidney, tongue

An example of what a half lamb share would include:

• ⁠1 bone-in leg of lamb roasts

• 2 shanks

• ~6 rib chops

•  ⁠~5 loin chops

• ⁠1 denver ribs

• ⁠3-4 packages of ground lamb (from the shoulder, leg, and neck)

• ⁠select bones and organs
  

We expect a whole lamb share will yield between 30 and 45 lbs of meat, but depending on how the rest of the season goes final weight could vary.

Price: $600 for whole, $300 for half

Pickup Locations (Dates TBD but will be between November 10th and 24th)

• Breadtree Farms, 2129 County Route 153, Salem, NY

• Amherst, MA

• Troy, NY

• Boston, MA (Saturday 11/22)

• Westchester County, NY