Pre-order a whole or half grass-fed & silvopasture-raised lamb!

***Pick up only*** Pick up locations listed below. Exact pick-up dates and addresses will be announced in the next month, but will be between 11/10 - 11/24.

Our lambs graze on diverse pastures between young orchard trees. We offer them some supplemental tree fodder (e.g. mulberry leaves), but no grain ration. The lambs have 24/7 access to free-choice vitamins and shade. Our farm and animals are managed beyond organic standards (and our chestnuts are certified organic) but the meat is not certified organic.

An example of what a whole lamb share would include:

• ⁠2 bone-in leg of lamb roasts

• 4 shanks

• ~12 rib chops

•  ⁠~10 loin chops

• ⁠2 denver ribs

• ⁠6-8 packages of ground lamb (from the shoulder, leg, and neck)

• ⁠bones, heart, liver, kidney, tongue

An example of what a half lamb share would include:

• ⁠1 bone-in leg of lamb roasts

• 2 shanks

• ~6 rib chops

•  ⁠~5 loin chops

• ⁠1 denver ribs

• ⁠3-4 packages of ground lamb (from the shoulder, leg, and neck)

• ⁠select bones and organs
  

We expect a whole lamb share will yield between 30 and 45 lbs of meat, but depending on how the rest of the season goes final weight could vary.

Price: $600 for whole, $300 for half

Pickup Locations (Dates TBD but will be between November 10th and 24th)

• Breadtree Farms, 2129 County Route 153, Salem, NY

• Amherst, MA

• Troy, NY

• Boston, MA (Saturday 11/22)

• Westchester County, NY